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Details
Five-Course Wine Pairing Dinner features wines from Sardinia, Italy paired with Sardinian style cuisine. This dinner will be presented by Mario Scanu of Winebow Imports. This dinner will give you the opportunity to taste wines from an area of Italy that is less known but offers amazing wine and food.

Date: February 10, 2024
Time: 6-9pm
Location: Ivy Ballroom
Tickets: $99.00 per person plus tax and 20% gratuity

*Secure your seat with a $20 deposit, Balance will be due upon arrival.

For any food allergies and/or seating requests, please contact Neal at neal@surfhotel.com.

Learn more about Winebow Wine & Spirits: https://www.winebow.com/
Argiolas is the foremost wine estate on the island of Sardinia producing archetypal wines from native varietals. Antonio Argiolas, who died in 2009 at the age of 102, inherited seven acres of vines from his father in 1938 and was the first on the island to convert to modern viticulture to pursue quality over quantity. His sons, Franco and Giuseppe, replanted the vineyards in the 1980s with the goal of reducing yields and focusing exclusively on Sardinian grapes. Joined by enologist Mariano Murru, the Argiolas family is today recognized as Sardinia’s leading wine producer.
 
General Terms

All items are non-refundable, all sales are final.

Refund Policy

All items are non-refundable under any circumstances.